The Barista, the Baker, the Sandwich Maker.
Quigleys staff work around the clock to ensure that every day, in every way, Quigleys food tastes better. All their breads, cakes and food are prepared fresh daily in their kitchens in Nenagh, Co. Tipperary, to recipes perfected over five generations. That’s the secret of their ‘just baked’ delicious taste.
With their huge range of sandwich choices, delicious soups and warming hot dishes like lasagne and shepherd’s pie, Quigleys will have something for you, whatever you fancy.